Kitchen & Cooking
Hungry Planet Supper Night
April 15, 2008
Recently a friend loaned us a copy of Hungry Planet: What the World Eats. An essay and photo journal featuring a breakdown of what 30 families around the world eat in a week. The kids and I used the book as a world study curriculum for a couple weeks. Then ...
Gluten Free Granola
April 5, 2008
With 3 gluten sensitive members in our family I haven't made granola for years. After all what do you put in granola if you can't use oats? Lots apparently. I finally got tired of missing it and searched for a recipe last week, made some modifications and came up with ...
easy chowder
April 2, 2008
If we ate corn I'd jump right on making this recipe for supper that my friend Spring invented for her family.
Peanut Dip
March 28, 2008
Ingredients 3/4 cup soy milk 1/2 cup peanut butter 1/3 cup dates, pitted 1/4 cup rice vinegar 2 tbsp. lemon juice, fresh is best 2 cloves garlic, minced 1 tbsp. Bragg Liquid Aminos, or soy sauce 1 tbsp. nutritional yeast 1 tsp. ground ginger 1/2 tsp. chili sauce, to taste ...
Divine Chocolate
March 23, 2008
I've been wanting to try Divine Chocolate for over a year, since about the time I read an article about the company in Sojourner's Magazine. Ummm... shouldn't have waited so long. I bought a case of 10 bars in the buying club order this month, much more affordable than off ...
Easy Sprouting & Happy Spring
March 20, 2008
Today is the first day of spring. The day was overcast & drab and the snow is still mounded 2 feet high over most of my gardens. Not surprisingly there is nothing green growing out of doors so in an attempt to post about something lovely, green and growing I've ...
Soup - The stuff of life
January 28, 2008
In the winter our family doesn't just eat soup, we are soup. Ok, that's to say we eat soup almost everyday. So, I love FatFree Vegan Kitchen blog today. Read and be inspired - eat soup!
